Golden Tipped English Breakfast Tea
Our Master Blenders sought to create the perfect English Breakfast tea - a blend that is strong and bold yet with a refined, rounded body. A tea that sets you up for the day. They looked high and low (and far and wide), finally finding it in the golden buds of the valleys of Assam, North East India. The result is rich and malty, with a bold depth of flavour that you won't find in your average bag.
To savour the full flavour of our teas, bring water to boil, and pour over the tea as soon as it reaches boiling. Over-boiling will cause oxygen to be reduced, making the tea taste “flat”. Brew 4-5 minutes or to desired taste.
*We do not recommend using a microwave to boil your cup of water.